Menu

seafood by chef shaun hergatt

Menu prices and items are subject to change

View the full Menu CHRISTMAS MENU
AQUA Wine Spectator- Best Of Award Of Excellence for 2023

Raw & Shellfish

*Hamachi

$28

Satsuma Vin, Ninja Radishes, Citrus Segments, Pickled Rhubarb

*Bluefin Toro

$50

Ginger Dressing, Ginger, Chives

*Hot Oysters

$7pp

Ginger, Scallion, Creme Spinach

*Tasmanian Ocean Trout

$26

Calamansi, Trout Roe

*Salmon Tartare

$27

Quail Egg, Brioche, Fennel Fronds

*King Crab Legs 1/2 Lb

$100

Butter, Citrus Aioli

Steak Tartare Two Ways

$42

Seasoned Filet, Quail Egg, Caviar

*Oysters of the Day

$6pp

Shallots, Mignonette

*Oysters with Caviar

$16 pp

Fresh Oysters with Caviar

 

Lobster Spaghetti Pomodoro

$50

San Marzano Tomatoes,Parmigiana Reggiano, Basil

*Dover Sole

$89

Citrus Relish, Caper Brown Butter, Micro Greens

*Spicy Fried Chicken

$38

Hot Acacia Honey, Chinese Broccoli Mixed with Oyster Sauce

Kataifi Scallops

$68

Green Curry Sauce, Kaffier Lime Oil

Entrees

*Alaskan Black Cod

$45

Sweet Potato & Ginger Puree, Baby Bok Choy, Garbanzo Beans, Yuzu Beurre Blanc

*Halibut

$52

Creamy Mashed Potatoes, Citrus Beurre Blanc, Aromatic Oil

*8oz Australian Wagyu Beef #9

$90

Beef Jus, Live Organic Mushrooms

Tuna Steak

$48

Green Yuzu Kosho Sauce, Baby Carrots

 

*Mediterranean Sea Bass

$46

Fingerling Potatoes, Spinach, Sauteed Onions, Creamy Mustard Sauce

Uni Risotto

$72

Saffron, Uni Cream

Vegetable Red Curry

$34

Thai Basil, Butternut Squash, Chinese Green Beans

Cocktails

Specialty Cocktails

Panda

$21

Botanist Gin, Pandan, Coconut, Yuzu

PB & J Daiquiri

$21

Peanut Butter Washed Kuleana Huihui Rum, Chambord, Lime

Island in the Sun

$21

Sipsmith Gin, Orange, Pineapple, Passionfruit

Zombie Reviver

$23

Rum Blend, Honey, Lychee, Pineapple, Absinthe

Afternoon Tea

$21

Ketel One, Timeless Tea, Earl Grey, Toasted Sesame, Lemon

Niigata Sunrise

$21

Soto Sake, Pineapple, Lime, Pomegranate

Calamansi Club

$21

Tito’s Vodka, Raspberry, Calamansi, Elderflower

Jalisco Refresher

$21

Don Fulano Tequila, Passionfruit, Grapefruit, Salt

Candy Shop

$21

Branson VSOP by 50 Cent, Yuzu, Watermelon, Tropical Fruits

Old Fashioned Monk

$21

Rickhouse Cask Strength, Green Chartreuse, Montenegro Amaro

group of people toasting

Low ABV

Apollo’s Creed

$17

Lyre’s Dry London, Cucumber, Bergamot Orange

Fortuitous Mistake

$17

Campari, Enhanced Vermouth, Lyre’s Classico

Little Brother

$17

China-China, Sherry, Toasted Sesame, Lime

Zero Proof

Matcha

$14

Matcha, Almonds, Coconut, Rice Milk

Apple

$14

Apple, Toasted Sesame, Lyre’s Classico

Espresso

$14

Lyre’s Coffee Originale, Espresso, Coconut Cream

Cocktail Hour

Bar Only | 4:00 PM Until Close

Bar Bites

*Oysters of The Day

$5 pp

Mignonette

*3 Piece Spicy Toro Crispy Rice

$25

Toro Spicy Aioli

Duo Wagyu Sliders

$18

Swiss Cheese, Caramelized Onion, Truffle Aioli

*Mini Crab Cakes

$18

Citrus & Wasabi Aioli, Frisée Salad

*Kaluga Blinis

$20

Creme Fraîche, Chives

*Smoked Trout Sandwich

$10

Brioche, Pickled Cucumber, Lemon Aioli

*Lobster Roll

$20

Maine Lobster, Espellette, Petite Salad

Champagne & French Fries

$35

Sour Cream Espuma

* Flight of Caviar

$105

Kaluga, Golden Kaluga, Osetra, Golden Osetra
Served on Potato Espuma, Creme Fraîche and Chives

No Substitutions

Beer

Boiler Maker

$10

Passion Fruit Hefeweizen & Shot of Whiskey

$10.00

Sparkling Wine

House White Wine

House Red Wine

Cocktails

Rotating Highball

$10

Today’s Featured Spirit, Topped with Fever Tree Mixer

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