Menu

seafood by chef shaun hergatt

Menu prices and items are subject to change

View the full Menu EVENING KICKOFF MENU
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Raw

Chef Shaun’s Sashimi Plate*

72

Bluefin Toro, Salmon, Hamachi, Big-Eye Tuna, Uni

Bluefin Toro*

50

Cucumber, Chives, Ginger Vinaigrette

Hamachi*

32

Citrus Segments, Rhubarb, Satsuma Vinaigrette

Tuna Tartare*

36

Ginger and White Soy Vinaigrette, Yuzu Oil

Salmon Tartare*

27

Brioche, Quail Egg, Fennel

Steak Tartare Two Ways*

42

Quail Egg, Caviar, Crouton

Wagyu Toast*

36

Black Olive Spread, Caviar, Brioche

Shellfish

Aqua’s Ocean Harvest*

385

½ Maine Lobster, 2 King Crab Legs, Scallops, 6 Oysters, Sashimi Assortment, Uni, 4 Clams

Caviar Supplement 50g 275 I 125g 550

1/2 1b King Crab Legs*

120

Butter, Citrus Aioli

Maine 1/2 Lobster in the Shell

60

Butter, Citrus Aioli

Shrimp Cocktail*

38

6 Oishi Shrimp, Sauce Rose Marie

Oyster of the Day*

6

Mignonette, Lemon, Lime

Caviar Supplement 14 per Oyster

Hot Oyster*

8

Spinach, Scallions, Ginger

*All Oysters Priced Per Piece

Fish

Uni Risotto*

72

King Crab, Uni, Gold Dust

Lobster Spaghetti Pomodoro*

70

San Marzano Tomatoes, Parmigiana Reggiano

Alaskan Black Cod*

48

Sweet Potato, Baby Bok Choy, Yuzu Beurre Blanc

Kataifi Scallops*

68

Asparagus, Coconut Green Curry, Kaffir Lime

Chilean Sea Bass*

68

Potato Espuma, Hon Shimeji Mushrooms, Chili Oil

Dover Sole*

89

Citrus Relish, Capers, Brown Butter

Shrimp Curry*

58

Sweet Potato, Cherry Tomato,
Red Chilli Coconut

Red Snapper*

48

Red Yuzu Beurre Blanc, Pickled Granny Smith Apple, Cabbage

Steak

Prime Ribeye*

92

Allen Brothers

Wagyu Strip Loin*

125

Master Selections, Australia

Wagyu Tomahawk*

245

Master Selections, Australia

Prime Filet*

85

Allen Brothers

For Two

Chef Shaun Hergatt

Caspy Caviar

Served with Homemade Blinis, Crème Fraiche, Chives.
Sub for Potato Ricer with Crème Fraiche, Chives and Virgin Olive Oil.

Cocktails

Specialty Cocktails

Espresso Yo Self

28

St. George Vodka, St. George Coffee Liqueur, Salted Caramel

Aqua 75

21

Botanist Gin, Violet Liqueur, Bubbles

Old Fashioned Umami Issues

21

Kangakoi Sherry Cask, Chinese 5 Spice, Soy Solution

Tokyo Retreat

21

Botanist Gin, Melon, Lime, Coconut Cream

Midtown Manhattan

21

Middle West Pumpernickel Rye, Carpano Antica, Bitters

Island in the Sun

21

Botanist Gin, Orange, Pineapple, Passionfruit

Zombie Reviver

21

House Rum Blend, Honey, Lychee, Pineapple, Absinthe

Lychee Teatail

21

St. George Citrus Vodka, Clarified Matcha, Lychee, Calamansi

Calamansi Club

21

Tito’s Vodka, Raspberry, Calamansi, Elderflower, Egg White

Paint the Town Red

21

Flecha Azul Tequila, Lime, Mint, Grenadine

Affagato Bout It

21

Sherry, Cacao, Orange Liqueur, Espresso, Vanilla Ice Cream

group of people toasting

Rémy Martin XO

Piña XO

65

Rémy Martin XO, Clarified Pineapple, Toasted Coconut, Lime, Tropical Aroma

Paired with a Pineapple-Goat Cheese stuffed Medjool Date,
topped with Applewood Smoked Bacon.

Low ABV

Lunch Meeting

17

Low ABV Gin, Spiced Pear, Lime

Niigata Sunrise

17

Soto Sake, Pineapple, Lime, Pomegranate

Zero Proof

Near-Groni

14

Lyre’s Dry London, Lyre’s Orange, Citrus

Matcha

14

Matcha, Almonds, Coconut, Rice Milk

Bird Watching

14

Lyre’s Cane, Pineapple, Sirop, Lime, Agave, Bitters

Brilliant Disguise

14

Lyre’s Amaretti, Lemon, Honey, Egg White, Bitters

Beer

CraftHaus Brewery, Czech PLZ, Pilsner

10

Las Vegas, USA, 4.9% ABV

Brooklyn Brewing, Pre-Prohibition Style Lager

10

Brooklyn, NY, USA 4.5% ABV

Deschutes Fresh Squeezed IPA

10

American India Pale Ale. 6.4% ABV. USA

Stiegl Grapefruit Radler

10

Fruit Beer. 2.25% ABV. Austria

Exclusive Cocktails

$18

EACH

Limited Time From Oct. 7th – 20th

No, you’re a peach

Remy Cognac
Coca-Cola®
Peach, Lemon, Honey,
Coca-Cola Float®

Zero Days till Vacation

Woodford Reserve®
Coca-Cola® Zero
Pineapple, Lime, Coconut

Garden Party

GREY GOOSE® Vodka
Topo Chico® Mineral Water
Grapefruit liquor
Guava, Lemon

Available Coca-Cola® Beverages

8oz Glass: Coca-Cola®, Coca-Cola® Zero Sugar, Diet Coke®, Sprite®
Topo Chico® Mineral Water
smartwater®

Happy Hour

Bar Only | 4:00pm-6:00pm Daily

Bar Bites

Farm-Fresh Deviled Eggs*

38

Keens Curry, Kaluga Caviar

Oyster of The Day*

5

Chef’s Selection of Oyster, Mignonette

Kaluga Blinis*

28

Crème Fraîche, Chives

Tuna Tartare*

30

Ginger and White Soy Vinaigrette, Yuzu Oil

Duo Wagyu Sliders*

22

Swiss Cheese, Caramelized Onion, Truffle Aioli

Mini Crab Cakes*

20

Citrus & Wasabi Aioli, Frisée

Australian Sausage Rolls*

18

aka Pigs in a Blanket
Yellow Mustard, Ketchup

Crispy Spicy Chicken Chips*

16

Citrus, Chili, Salt

Cocktails

Boiler Maker

15

Grapefruit Radler, Whiskey

Rotating Highball

15

Today’s Featured Spirit, Topped with a Fever Tree Mixer

12

House Sparkling

House White

House Red

Desserts

Dark Chocolate Soufllé

28

Crème Anglaise
please allow 20 minutes for baking

Cheesy Cheesecake

24

Apple Relish, Vanilla Crackers

Coconut Tapioca Pudding

20

Strawberry Coulis

Caviar Ball

22

Blackberry Cheesecake, Fresh Blackberries

Dessert By The Glass

D’OLIVEIRAS MADEIRA BY THE GLASS 3oz

Verdelho 1932

88

Sercial 1937

88

Sercial 1969

58

Terrantez 1971

58

Boal 1977

58

Verdelho 1985

38

Boal 1987

38

FORTIFIED & DESSERT BY THE GLASS 3oz

10 Year Tawny Port, Warre’s Otima

16

Late Bottle Vintage Port, Fonseca 2014

15

Sauternes, Chateau Gilette 2019

15

Sauternes, Chateau d’Yquem 2016

68

Manzanilla Dry Sherry, Velo Flor,
Bodegas Alonso NV

18

Rivesaltes, Domaine de Rombeau, Rancio 1976

38

Carcavelos, Quinta dos Pesos 1996

38

Royal Tokaji, Betsek, 6 Puttonyos Aszu 2017

38

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