Menu

seafood by chef shaun hergatt

Menu prices and items are subject to change

Best Hotel Casino Restaurant and Best Celebrity Chef Restaurant Shaun Hergatt Logo

Raw

Trout Roe, Green Kosho, Calamansi

Citrus Segments, Rhubarb Satsuma Vinaigrette

Brioche, Quail Egg, Fennel

Cucumber, Chives, Ginger Vinaigrette

Quail Egg, Caviar, Cruton

Black Olive Tapenade, Caviar, Brioche

Big Eyed Tuna, Sesame Seeds, Spicy Aioli

Shellfish

Butter, Citrus Aioli

Butter, Citrus Aioli

Oysters, King Crab, Maine Lobster

Shallots, Mignonette

(On Ice)

Spinach, Scallions, Ginger

All Oysters Priced Per Piece*

 

Fish

 

 

Steak

 

For Two

Chef Shaun Hergatt

Caspy Caviar

Served with Homemade Blinis, Crème Fraiche, Chives.
Sub for Potato Ricer with Crème Fraiche, Chives and Virgin Olive Oil.

Cocktails

Specialty Cocktails

group of people toasting

Rémy Martin XO

Low ABV

Zero Proof

Beer

Exclusive Cocktails

$18

EACH

Limited Time From Oct. 7th – 20th

Cocktail Hour

Bar Only | 4:00 PM Until Close

Bar Bites

Beer

10

House Sparkling

House White Wine

House Red Wine

2 for 1 Beer

Cocktails

Desserts

Dessert By The Glass

D’OLIVEIRAS MADEIRA BY THE GLASS 3oz

FORTIFIED & DESSERT BY THE GLASS 3oz

Come Join Us for Dinner

Aqua Seafood & Caviar Restaurant At Resorts World Las Vegas